This 500g pack of ragi flour, also known as finger millet flour, is a gluten-free treasure trove of nutrients. It’s a popular ingredient in South Indian cuisine, but its versatility allows it to shine in various dishes worldwide.

• Rich in Nutrients: Ragi flour boasts a high content of calcium, iron, and dietary fiber, making it a valuable addition to your diet.

• Gluten-Free Choice: Perfect for those with gluten sensitivities or celiac disease, ragi flour allows you to enjoy delicious foods without compromising.

• Digestive Benefits: The high fiber content promotes healthy digestion and keeps you feeling fuller for longer.

• Endless Culinary Options: From traditional dosa and roti to innovative pancakes, cookies, and even porridge, ragi flour unlocks a world of culinary creations.

Embrace a healthier you and explore the delicious possibilities of ragi flour!