Crunchy Corn Goodness: SPM(Gemini Brand) Corn Papad

SPM(Gemini Brand) Corn Papad offers a delightful twist on the classic papad. Here’s a quick rundown:

• Made with Corn Flour: A potential alternative to lentil or chickpea flour papads, offering a unique flavor and texture.
• Crispy and Light: Likely deep-fried or roasted for a satisfying crunch without being overly heavy.
• Gluten-Free: Perfect for those with gluten sensitivities, as corn flour is naturally gluten-free.

Enjoyment Options:

• Snack Straight from the Pack: Enjoy them on their own for a light and flavorful snack.
• Accompaniment to Dips: Papads pair perfectly with chutneys, dips, or raita for a delightful appetizer or side dish.
• Crumbled over Salads or Soups: Add a burst of texture and savory corn flavor by crumbling papads over salads, soups, or curries.