SAKTHI Rasam Rice Powder is a pre-mixed spice blend designed to simplify the creation of the South Indian dish Rasam Cavdar (also known as Rasam Sadam or Rasam Rice). This convenient blend offers a flavorful and tangy taste without the need for individual spice measurements.

Why Choose SAKTHI Rasam Rice Powder?

• Effortless Rasam Rice Creation: Skip lengthy recipe preparations and individual spice grinding. SAKTHI’s blend allows you to whip up delicious and authentic Rasam Rice in no time.
• Tangy & Flavorful: Enjoy a complex flavor profile with warm spices, a burst of tanginess from tamarind, and a hint of smokiness, creating a delightful taste experience when mixed with cooked rice.
• Budget-Friendly: An affordable way to explore the world of South Indian cuisine and enjoy a flavorful rice dish at home.

Possible Ingredients (depending on SAKTHI’s recipe):

• Tamarind: Provides the characteristic tangy sourness, a key element in Rasam.
• Red Chili Powder (optional): Offers depth of flavor and heat depending on the type and quantity used.
• Coriander: Offers a warm, citrusy aroma and a touch of earthiness, balancing the heat and sourness.
• Turmeric: Adds a vibrant yellow color and a warm, peppery touch.
• Other Spices (depending on the blend): This could include fenugreek seeds, mustard seeds, curry leaves, toor dal (split pigeon peas), or urad dal (split black gram) for additional complexity, texture, and a savory or nutty flavor.