House Brand Roasted Gram Dhal

Introduce exciting flavors and textures to your meals with House Brand Roasted Gram Dhal!

These little legumes, also known as split mung beans, are a nutritional powerhouse in Indian cuisine. Roasted for a delightful nutty taste and satisfying crunch, they’re a fantastic source of plant-based protein and fiber to keep you energized.

Here’s what makes House Brand Roasted Gram Dhal a must-have:

• Flavorful & Wholesome: Enjoy them straight from the bag for a crunchy snack, or incorporate them into curries, salads, soups, or stir-fries for a flavor and protein boost.
• Culinary Chameleon: Grind them into a flour for delectable savory pancakes or use them whole for an interesting textural element in dals and lentil dishes.
• Ready to Use: Pre-roasted for your convenience, simply soak or grind them based on your recipe’s needs.
• Plant-Powered Protein: A fantastic source of protein for vegetarians and vegans, helping you meet your daily dietary requirements.

Embark on a culinary adventure and elevate your dishes with House Brand Roasted Gram Dhal!